Love & Truffles
It all started by a trip in Italy.
I think it was that very moment that sparked our passion for Truffles and the desire to create Casa Tartufo.
During the trip, we made very good and important contacts with the local suppliers.
We also visited many wineries in search of the authentic taste of Piedmont wine, without the high prices of the most-known Barolo and Barbaresco.
All these years of working in F&B had given me the chance to be acquainted with numerous passionate wine-makers, and it was wonderful to introduce Tammy to them.
Directly translated as “House of Truffles”, we became the first restaurant in Asia (and one of the few in the world) to specialise in this amazing and magical produce.
DELICIOUS ITALIAN FOOD SERVED WITH CARE
When you visit our restaurant, you can expect delicious ingredients, carefully sourced and cooked for you.
Our menus mix traditional recipes and creative specials so our guests can always find their favourites dishes as well as new recipes.
A family feel with high quality products makes Casa Tartufo a perfect place for meals with friends, family or dates.